Ingredients
1000 g red cabbage, shredded
75 g salt
1 fresh red chilli
400 ml white wine vinegar
200 ml water
100-150 ml Dansukker light syrup
2 g black pepper, coarsely ground
1/2 g ground cloves
10 g grated fresh ginger
Instructions
Layer the cabbage with the salt in a bowl and leave overnight. Rinse the cabbage with cold water to remove all the salt. Rinse and deseed the chilli. Cut it into thin strips and mix with the cabbage. Put the cabbage mixture in a jar. Bring the vinegar, water, syrup, pepper, cloves and ginger to the boil. Let the liquid cool for 5 minutes, then pour into the jar. Seal. Store in the refrigerator. Good served with grilled pork or chicken.
Would you like more information about Nordic Sugar and our products and services?
Friday chill out
Friday is perhaps the very best day of the week, and a Friday chill out is the best way to celebrate the end of the working week. We have the recipes for your chill out evening!
Baking in a roasting pan
Baking in a roasting pan is simple and practical – and above all, it produces large quantities. Ideal if you're having a party or taking a cake to work. And of course, any leftovers can be frozen.
Warming drinks for cold weather
Here are some exciting recipes for tea, coffee and hot chocolate. They are ideal for carrying outside in a thermos or enjoying at home in the morning, afternoon or evening.
Pancakes
Children love pancakes. And so do adults. Pancakes make the perfect snack, picnic food, brunch or dessert – and they are so easy to vary with a wide variety of accompaniments.
Time for citrus
Is there anything better than to start the morning with homemade marmalade on your toast. Let the season's citrus fruits inspire you.
Delicious chocolate
Mmm! What could be better than a rich, sumptuous chocolate cake to lift the spirits – either as an indulgent treat or to round off a meal.